SPECIALS

Crispy Green Tomatoes, Fresh Burrata, Malt glaze, and basil

Crispy Herb Ricotta filled Croquettes with Wild Mushrooms, and sprinkled Parmesan served with Pub Sauce

Flat Iron Steak Cooked to preferred Temp. Herb Butter, Roasted Onions Fresh greens Sliced Tomato on a hero Roll served with Fries